Perfectly Moist Banana Bread Recipe

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Are you craving a slice of warm, irresistible banana bread? Look no further! This simple recipe will guide you through creating the most moist banana bread you've ever tasted. With its tender crumb, this loaf is guaranteed to satisfy your sweet tooth.

{Whiskthe wet ingredients together until well combined. In a separate bowl, whisk together the flour, baking soda, salt, and optional cinnamon.

Fold the dry ingredients into the wet ingredients until just combined. Pour the batter into a greased check here and floured 9x5 inch loaf pan.

Bake for 50-60 minutes.

Remove the banana bread from the oven and let it cool in the pan for 10 minutes before placing it on a wire rack to cool fully. Enjoy!

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